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Food was gross! My chicken tasted like it was 4 days old. My husbands gumbo was so spicy he could hardly eat it. My daughter black bean burger was disgusting. Do not waste your money on this place. It was a waste of 50.00
This is such an excellent Chinese restaurant. It is so much better than the other buffet down the street. My favorite thing from Peking Buffet are their sushi and Mongolian grill. I go here every week.
New phone number too. 319.333.1369. Great place. Come here often.
It‘s fun environment and average price. Not spectacular, but still not super expensive. It‘s also typically a fun place and I haven‘t paid cover very often, either. Overall, good experience if you go with a crowd.
We ate here Sunday late afternoon (6/17/2012) and the Fettuccine Alfredo was the most bland and void of flavor dish I have eaten at any restaurant in years. It tasted like fettuccine pasta served in the water it was cooked in, possibly with some starch or flour mixed in. My wife had the pasta primavera and it was also devoid of flavor except for the vegetables it was served with. The other members of our party had steaks and a chicken dish and each enjoyed theirs. They coats each of their steaks in a garlic butter sauce. The only saving grace was we were not charged for the Fettuccine as I sent it back after only having a few bites. The waiter mentioned the cook was new, but that is no excuse for doing worse on a sauce than any grocery store brand Alfredo. The prices were medium-high ($15 for Fettuccine Alfredo, $17 for a 10 oz sirloin) but I wouldn‘t call them extraordinary, but the restaurant does smell like it is in a hotel and next to a pool (heavy chlorine odor), because well, it is attached to a hotel in close proximity to the indoor pool. The temperature was also causing several members of my group to be uncomfortable because it was warm. The staff offered to move us to a cooler area of the restaurant but by that time the AC had been engaged and the room cooled off a little bit. The waiter was good and prompt with service and the majority of the members of our group were content with their food, but I will be avoiding this place if given alternatives